sweets

(BPT) - As the leaves begin to change color and the temperatures get a little cooler, it can be challenging to stay on track with your nutritional goals. Cooler months often come with less outdoor activity as you begin to hunker down indoors. But the change in seasons doesn’t have to mean giving up on your wellness — or sacrificing a sweet treat you enjoy. “There are many ways to follow a balanced lifestyle that allow you to live your best healthy life,” said Colette Heimowitz, vice president of Nutrition and Education at Simply Good Foods Company. “All it takes is a little planning, and snack options without a ton of sugar — that still taste delicious and fit into your lifestyle.” Heimowitz offers a few easy and tasty ways to incorporate healthy habits into your lifestyle this fall. 1....

Early-onset colorectal cancer incidence among the young, defined as those under age 50, has been rising globally since the early 1990s. Rates for colon and rectal cancers are expected to increase by 90% and 124%, respectively, by 2030. One suspected reason behind this trend is increased global consumption of a Westernized diet that consists heavily of red and processed meats, added sugar and refined grains. Sixty percent of the Standard American Diet, also known as “SAD,” is made up of ultra-processed food such as industrial baked sweets, soft drinks and processed meat. SAD is associated with an increased risk of colorectal cancer. One aspect of ultra-processed foods I’m concerned about is how colorful they are. This characteristic is on full display in many delicious foods and treats pr...

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3 Smart Fall Sweets Swaps And Tips

Some Researchers Question Whether Synthetic Dyes In Colorful Sweets May Pose Health Risks To Your Colon And Rectum