dinner

5Apr

By THEIRL1ADMIN01No Comments

WHAT'S GOOD

Cold Starter Recipes For A Dinner Party

Cold starter recipes are very popular, especially if you are serving a hot main course, since you will get the temperature contrast as well as a flavor contrast. There are so many different starter recipes you can choose from if you want to make something chilled. Classic starters include prawn cocktail, parma ham with melon or even an easy chicken salad recipe. If you are catering for a buffet, you will want to make different cold starters than if you were, for example, hosting a dinner party. With a dinner party, everybody gets their own plate and with a buffet people help themselves from big platters. Examples of Easy Starter Recipes If you only want to use a few ingredients, what about making a classic starter recipe - something that everybody knows and loves? You can even go retr...

Pull off a stress-free Thanksgiving dinner with this turkey day menu and timeline

Let’s face it, no matter how wonderful it is to be surrounded by family and friends on Thanksgiving, cooking for a group of people is an incredibly daunting task. For most people, prepping for turkey day takes days to mentally and physically prepare. In order to pull off a successful dinner that you’ll actually enjoy, planning ahead is key. That means shopping well in advance, cooking dishes in advance that hold well in the refrigerator and following our Thanksgiving menu and timeline. Here’s the menu the Southern Kitchen team will be whipping up come Thanksgiving: The Mains Oven-Roasted Turkey Virginia Willis’ Bourbon Baked Ham The Sides Grilled Kabocha Squash Salad with Maple Vinaigrette Oyster Cornbread Dressing Bebe’s Green Beans Bourbon Collard Greens Extra Cheesy Mac and Cheese...

The Surprising Links Between Family Dinner and Good Health

Adults who prepare quality meals for children are offering something more important than a nutrition lesson. When the 10 Garcia-Prats boys got together every night for dinner, they shared more than food around the table. They talked about the successes and frustrations of their days. The older boys helped the younger ones cut their meat. They compared their picks for the World Cup, a conversation that turned into an impromptu geography lesson. Their mother, Cathy, author of Good Families Don’t Just Happen: What We Learned from Raising Our Ten Sons and How It Can Work for You, strove to make the dinner table warm and welcoming, a place where her boys would want to linger. “Our philosophy is that dinnertime is not just a time to feed your body; it’s a time to feed your mind and ...