Cookies, Chips, Frozen Meals And Fast Food And Other Ultra-processed Foods May Contribute To Cognitive Decline
Ultra-processed foods – like cookies, chips, frozen meals and fast food – may contribute to cognitive decline.
Scientists have known for years that unhealthy diets – particularly those that are high in fat and sugar – may cause detrimental changes to the brain and lead to cognitive impairment.
Many factors that contribute to cognitive decline are out of a person’s control, such as genetics and socioeconomic factors. But ongoing research increasingly indicates that a poor diet is a risk factor for memory impairments during normal aging and increases the risk of developing Alzheimer’s disease.
But when evaluating how some diets may erode brain health as we age, research on the effects of consuming minimally processed versus ultra-processed foods has been scant – that is, until now.
Two re...










